Apricots: The Sweet Essence of Ladakh

Grown in the centuries-old orchards of Aryan and Sham Valleys, Ladakh’s apricots thrive in unique high-altitude conditions that enrich their natural sweetness and nutrient density. Sun-dried naturally without preservatives, these apricots are rich in vitamins A, C, and E, fiber, potassium, and iron, making them a wholesome snack that supports eye health, immunity, digestion, and heart wellness. Handpicked and carefully dried by local women farmers, these apricots carry the legacy of traditional cultivation and sustainable practices. Whether enjoyed as dried fruit, seedless bites, jam, or oil,